VEDA INDIAN CUISINE & BAR Menu

Crispy cauliflower florets tossed in a fiery and flavorful Indo-Chinese Manchurian sauce.

Vegetable dumplings bathed in your choice of a spicy dry glaze or a rich, aromatic gravy.

Cubes of soft paneer wok-tossed with vibrant bell peppers and onions in a piquant chili sauce.

Delicious chicken bites coated in a sav ory and slightly spicy Manchurian sauce, a true Indo-Chinese favorite.

Savor our wok-tossed fried rice, per fectly seasoned and brimming with crisp garden vegetables.

Enjoy fluffy egg-infused fried rice, stir-fried to perfection and offered in a c omforting plain or a bold and spicy S chezwan flavor.

Indulge in tender chicken and perfectly cooked fried rice, a savory delight crafted in your choice of a timeless plain or an exhilarating Schezwan preparation.

Savor our wok-tossed fried noodles, per fectly seasoned and brimming with crisp garden vegetables.

Relish our fiery wok-tossed noodles loaded with tender chicken, bold Schezwan spices, and crisp vegetables, delivering an irresistibly spicy and flavorful experience.

A crunchy, tangy, and spicy Indo -Chinese fusion street food snack. Deep-fried crispy hakka noodles are tossed with shredded cabbage, carrots, onions, capsicum, and a fiery mix of Schezwan and soy sauces.

Crispy, golden-fried pastries generously filled with a delectable mix of spiced potatoes and peas.

A vibrant assortment of mixed vegetable fritters, lightly spiced and deep-fried for a satisfying crunch.

A delightful platter featuring a curated selection of our finest v egetarian appetizers, including masala v ada, savory Veg Pakora and golden Samosas offering a symphony of textures and flavors.

Crispy fried cauliflower florets tossed in a spicy and t angy yogurt-based sauce, a burst of South Indian flavors.

Crispy beetroot patties blended with spices for a flavorful bite.

Mixed vegetable cutlets crumb-coated and shallow-fried for a crisp outside and soft inside.

Coarsely ground lentils blended with spices and deep -fried for a crunchy, flavorful snack.

Green-hued paneer marinated in a fragrant cilantro and mint marinade, tandoor-grilled for a refreshing flavor.

Creamy paneer marinated in a mild, rich blend of cashews and cream, cooked in the tandoor for a delicate taste.

Succulent cubes of fresh paneer marinated in a vibrant blend of aromatic spices and creamy yogurt, then char-grilled in our t andoor to smoky, tender perfection.

Succulent soya chaap marinated in aromatic spices and cooked to perfection for a rich, flavorful taste.

Succulent pieces of chicken marinated in a spicy blend o f South Indian spices and deep -fried to crispy perfection.

Frenched chicken drumettes marinated in aromatic spices, fried until golden and juicy.

Frenched chicken drumettes marinated in aromatic spices, fried until golden and juicy.

Juicy chicken tossed in a bold, spicy chili sauce with peppers and onions.

Classic whole or half chicken marinated in a traditional tandoori spice blend, slow-cooked in the clay o ven for smoky tenderness.

Flavorful minced lamb seasoned with aromatic spices, skewered and cooked in the tandoor for a smoky delight.

Succulent lamb chops mar inated in a rich blend of spices and grilled to perfection in the tandoor.

Tender chicken pieces marinated in a flavorful blend of yogurt and spices, then char-grilled in the tandoor to juicy perfection.

Succulent chicken marinated in fresh green herbs, mint, and spices, grilled to juicy perfection.

Baby potatoes slow-cooked in a rich and aromatic Kashmiri gravy, bursting with exotic flavors.

Sautéed mushrooms cooked in a rich and aromatic gravy with a blend of Indian spices.

A royal vegetable preparation, slow-cooked in a traditional handi with rich spices and cream.

Spiced and tangy chickpea curry, a hearty and flavorful dish from Amritsar.

A nutritious and flavorful combination of chickpeas and fresh spinach, cooked with aromatic spices.

A classic dry curry combining tender potatoes and cauliflower florets, seasoned with traditional spices.

Whole cashews simmered in a rich, mildly spiced creamy gravy.

Fresh okra sautéed with onions and aromatic spices.

Assorted fresh vegetables slow-cooked in a bold, fiery, and tangy vindaloo gravy infused with traditional spices, delivering a robust and flavorful Goan-style curry.

A semi-dry paneer dish c ooked with bell peppers, onions, and freshly ground spices in a traditional kadhai.

A classic combination of fresh spinach purée and soft paneer cubes, simmered with aromatic spices.

Crumbled paneer sautéed with onions, tomatoes, and spices, creating a flavorful and versatile dish.

Soft paneer cubes and gr een peas simmered in a rich, mildly spiced tomato-onion gravy.

Our special paneer creation, cooked in a rich and aromatic gravy that will tantalize your taste buds.

A smoky and spicy paneer dish, infused with the tantalizing aroma of charcoal.

Soft cubes of paneer cooked in a creamy, fragrant gravy made with fenugreek leaves (methi), fresh cream, and aromatic spices. This rich and savory dish balances the slight bitterness of methi with the smooth creaminess, offering a comforting and indulgent vegetarian delight.

A popular, mild, and creamy paneer dish cooked in a rich tomato and butter gravy.

Grilled paneer tikka pieces simmered in a luscious, spiced tomato and cream-based gravy.

Mixed vegetable cutlets crumb-coated and shallow-fried for a crisp outside and soft inside.

Coarsely ground lentils blended with spices and deep -fried for a crunchy, flavorful snack.

Succulent soya chaap marinated in aromatic spices and cooked to perfection for a rich, flavorful taste.

Succulent cubes of fresh paneer marinated in a vibrant blend of aromatic spices and creamy yogurt, then char-grilled in our t andoor to smoky, tender perfection.

Yellow lentils tempered with aromatic spices, a classic and comforting Indian staple.

Soft cubes of paneer cooked in a creamy, fragrant gravy made with fenugreek leaves (methi), fresh cream, and aromatic spices. This rich and savory dish balances the slight bitterness of methi with the smooth creaminess, offering a comforting and indulgent vegetarian delight.

Grilled paneer tikka pieces simmered in a luscious, spiced tomato and cream-based gravy.

A popular, mild, and creamy paneer dish cooked in a rich tomato and butter gravy.

Soft paneer cubes and gr een peas simmered in a rich, mildly spiced tomato-onion gravy.

Fluffy eggs lightly seasoned and cooked to perfection.

Spiced scrambled eggs cooked with onions, tomatoes, and aromatic spices.

Boiled eggs simmered in a rich, spiced curry gravy.

Our signature chicken curry, a unique blend of spices creating an unforgettable flavor experience.

Succulent chicken pieces cooked in a rich, creamy, and mildly spiced tomato and butter gravy.

Grilled chicken tikka simmered in a luscious, spiced tomato and creambased gravy, a global favorite.

Tender chicken cooked in a rich and aromatic gravy, a truly indulgent and flavorful dish.

A wholesome combination of tender chicken and fresh spinach, slow-cooked with aromatic spices.

Chicken cooked with bell peppers, onions, and freshly ground spices in a traditional kadhai, offering a rustic flavor.

Tender chicken pieces slow-cooked in a thick, flavorful gravy with aromatic spices until rich and well-browned.

A rustic and robust chicken curry prepared in a traditional homemade style, offering authentic and comforting flavors.

Tender chicken cooked in a fiery, tangy vindaloo gravy infused with bold spices for an intense, flavorful experience.

Tender lamb pieces simmered in a rich and aromatic curry, a delightful and comforting dish.

Our unique and exquisite lamb creation, a blend of flavors that will leave you wanting more.

Tender lamb slow-cooked in a fiery, tangy vindaloo gravy infused with bold spices for a deep, robust flavor.

Succulent mutton slow-cooked in a chef’s special blend of aromatic spices for a rich, bold, and in tensely flavorful dish.

A rich and flavorful goat meat curry, slow-cooked to tender perfection with traditional Indian spices.

A classic Kashmiri delicacy featuring tender goat meat cooked in a rich, aromatic, and fiery red gravy.

Our unique and signa ture lentil preparation, a harmonious blend of flavors that will tantalize your palate.

A rich and creamy black lentil dish, slow-cooked to perfection with butter and cream.

Yellow lentils tempered with aromatic spices, a classic and comforting Indian staple.

A soft and fluffy leavened flatbread, perfect for scooping up curries.

A warm and aromatic naan bread infused with fresh minced garlic.

A fiery naan bread infused with green garlic chilies, perfect for those who crave a spicy kick.

A soft and buttery naan bread, a delightful accompaniment to any meal.

A sweet and rich naan bread stuffed with a delightful mixture of nuts, coconut, and raisins.

Soft and fluffy naan bread stuffed with gooey melted cheese, a comforting and tasty option.

A traditional whole wheat flatbread, baked in the tandoor for a rustic and wholesome taste.

A wholesome tandoori roti infused with the delightful aroma of garlic.

A delicious kulcha bread generously filled with finely chopped and spiced onions.

A Combination of our Breads consisting of 1 Naan each o f Butter Naan, Tandoori Roti and Garlic Naan.

A fiery naan bread infused with green chilies, perfect for those who crave a spicy kick.

Soft tandoor-baked naan generously filled with rich, creamy Nutella for a decadent dessert.

Fragrant basmati rice cooked with a medley of fresh vegetables and aromatic spices, a delightful vegetarian feast.

Succulent chicken and aromatic basmati rice slow-cooked together in layers, creating a rich and fragrant biryani.

Flavorful basmati rice cooked with boiled eggs and aromatic spices for a rich, comforting biryani.

Perfectly fried potato strips, crispy on the out side and fluffy inside.

Lightly breaded chicken with golden and spicy French fries tossed in a zesty blend of indian spice.

Soft tandoor-baked naan generously filled with rich, creamy Nutella for a decadent dessert.

Soft and fluffy naan bread stuffed with gooey melted cheese, a comforting and tasty option.

Indulge in the sw eet and creamy goodness of our mango or fragrant rose lassi.

A savory and spiced buttermilk, perfect for cooling down and aiding digestion.

Spongy cheese dumplings soaked in sweetened, saffron-infused milk, a delicate and rich dessert.

A rich and aromatic Indian dessert made from grated carrots, milk, sugar, and ghee.

Soft, deep-fried milk solids dumplings soaked in a warm, fragrant sugar syrup.